Stainless Steam Hotel Pan,1/3 Size 6 Inch Deep Steam Table Pan with Lid, 8 Pack 0.8 mm Thick Anti Jam Pan Stainless Steel Steamer Pan for Commercial, Party, Restaurant,HotelOnline

Rounded Corners: 1/3 Size Steam table pans have rounded edges that protect your hands from scratches and make them easy and safe to handle. This comfortable design of hotel pans allows you to transport and serve food without any worrying. Additionally, each steamer pan comes equipped with a lid to keep dust out and preserve the flavor of your food.

Durability: Metal steam pans are made of stainless steel, a long-lasting and durable material that can withstand high temperatures and resist rust. With a thickness of 0.8 mm, they are sturdy enough to withstand accidental drops without deformation.

Versatility: Steam pans are widely applicable and suitable for use in various settings, including commercial kitchens,restaurant, buffets, catering events, and home use. Their large capacity of 13 L/13.7 quarts makes them suitable for a variety of food items.

Easy to Clean: The integrated design of hotel food pans means there are no welds, resulting in a smooth surface that is easy to clean. They do not retain food odors or flavors and can be washed by hand or in a dishwasher. Additionally, they can be stacked on top of each other, saving valuable space in the kitchen or serving area.

This limited Stainless Steam Hotel Pan,1/3 Size 6 Inch Deep Steam Table Pan with Lid, 8 Pack 0.8 mm Thick Anti Jam Pan Stainless Steel Steamer Pan for Commercial, Party, Restaurant,Hotel item is designed to work with your size and shape, and is made from premium fabrics and materials. The Stainless Steam Hotel Pan,1/3 Size 6 Inch Deep Steam Table Pan with Lid, 8 Pack 0.8 mm Thick Anti Jam Pan Stainless Steel Steamer Pan for Commercial, Party, Restaurant,Hotel features authentic lettering and logos, and is a must-have for the true fan.

Suitable for a Wide Temperature Range: The shape and size of steam table pans help distribute heat evenly, ensuring food is kept at a consistent temperature. This efficient method of keeping food fresh is suitable for both hot and cold dishes, making them a versatile option for serving a variety of meals.

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