Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012Online now

The 10-inch Chef’s Knife is one of the kitchen’s most essential and versatile tools. Designed for both push cuts and the popular rocking motion, this blade is perfectly shaped for slicing, dicing, mincing, and chopping a wide variety of meats, vegetables, and fruits.

The wider blade on the chef’s knife assists in maintaining control for a straight top-to-bottom cut through tougher foods, like starchy root vegetables.

Shop for your favorite Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 today and take your fandom to the next level. Whether you’re looking for a classic Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 , you can find it all at the official online shop of the Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012. Shop Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 products today and gear up for the next game.

This Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 is crafted with 100% lightweight polyester, has a classic fit and offers maximum breathability for maximum comfort during wear. The Cangshan KITA Series 10-Inch Chef’s Knife, High Carbon X-7 Damascus Steel, 504012 is made for all day wear and will keep you looking professional and in style all at the same time.

Hand-sharpened knife with X-7 proprietary steel blade

60 +/- 2 Rockwell Hardness Rating

Full-tang damascus knife blade with a hammered texture

G-10 fiberglass octagonal handle, hand wash only